Desi Ghee (Cow)

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Desi Ghee (Cow)

3,000.00

3,000.00

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SKU: N2 Category:

What is Desi Ghee?

What is the difference between Desi Ghee and Regular Ghee? What makes Desi Ghee unique and how did Desi Ghee get its name? The first thing to know is that Desi Ghee is made by churning the raw cow’s milk and heating the butter at the proper temperature. This is the traditional method of creating the aromatic and rich flavor of Desi Ghee. Well, if you thought it was interesting, let’s talk more about Desi Ghee or Desi clarified butter as it is called in English. If you are wondering whether Desi Ghee has taken its place and is actually healthy, in the following paragraphs, we are going to bust many myths associated with this golden liquid with some solidified contents floating around and why you should make Desi Ghee your staple diet right now. Ghee has been around for a long time. Every tiny drop of it has nurtured mankind for countless generations, playing a vital role in rituals and eventually becoming an integral part in our lives.

Desi ghee is omnipresent in our day-to-day lives, even today, every foodie is after a spoon of this dairy goodness, to top their meals. People of Pakistan swear by their ‘Ghee Roasted’ Parathas’, Rotis, Biriyani, Kichidi, Halwas, Laddus are incomplete without a generous dollop of ghee.

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